Nigel Reblochon cooks Pasta Aglio & olio

Hellgates: London

Tuesday, October 23, 2007

My Ambition

Firstly, finish my studies in Shatec and start my attachment in a hotel of my choice...not sure yet...and hope to become a good Chef and learn loads of fun, creative and interesting things the hotel brings...

Thursday, October 18, 2007

Chef Tim


I am a Culinary student from Shatec Singapore